skip to content
  • Appetizer
  • Barbeque
  • Cake
  • Chicken
  • Cookie
  • Crockpot
  • Diabetic
  • Grilling
  • Ground Beef
  • Mexican
  • Thanksgiving
  • Cornmeal Mush

    1/2 C. Cornmeal
    1/2 tsp. Salt
    3 C. Water
    Butter
    Additional Salt

    Place cornmeal, 1/2 tsp. salt, and water in the crock pot and cover. Cook on Low for 6 to 8 hours.

    You can skip to the end and leave a response. Pinging is currently not allowed.

    Leave a Reply


    The XO Directory | Tattoo Pictures & Designs | Beach Pictures | Real Recipes | Anime Girls