Creole Chicken
1 Frying chicken, cut up
1 Green pepper, chopped
6 Green onions, chopped
16 oz. Can tomatoes, un-drained
6 oz. Can tomato paste
1/4 pound Ham, chopped or cubed
1 tsp. Salt
Several drops of bottled Hot pepper sauce
1/2 pound Smoked sausage, sliced
3 C. Cooked rice
In the crock pot, combine the chicken, pepper, onions, tomatoes, tomato paste, ham, salt, and pepper sauce. Cover and cook on low for 6 hours. Turn control to high and add sausage and cooked rice. Cover and cook on high for 15 to 20 minutes.