Melon Bubbles
1 package (4~serving size) Jell~O Brand Sugar Free Gelatin, any flavor
3/4 C. boiling water
1/2 C. cold water
ice cubes
1 C. melon balls (cantaloupe, honeydew, or watermelon)
Completely dissolve gelatin in boiling water. Combine cold water and enough ice cubes to measure 1~1/4 C.. Add to gelatin; stir until slightly thickened. Remove any unmelted ice. Measure 1~1/3 C. gelatin; add melon. Pour into 7 individual dishes or a medium serving bowl. Beat remaining gelatin at high speed with electric mixer until thickened and doubled in volume. Spoon over gelatin mixture in dishes. Chill until set, about 2 hours. Garnish if desired.